• The Butcher Shoppe is a wholly Canadian owned meat purveying company, which opened its doors in 1984 in the Kensington Market area in downtown Toronto. The Butcher Shoppe continued to grow from its inception and in 1989, relocated to the present location in the west end of Toronto, Ontario.
  
  
• After years of steady growth, The Butcher Shoppe acquired a property adjacent to our existing facility, substantially increasing both cooler and freezer capacity.  Several years later, we completed a major expansion/renovation of the facilities by joining our existing plant together with our existing storage (cooler/freezer) building.  The merger created the additional space for production, shipping and storage needed to accommodate our growth and to ensure our ability to meet our customer’s requirements in the future with the highest level of service.
  
  
• Today, The Butcher Shoppe is well established in the foodservice industry having carved out a high profile in the Greater Toronto Area and Ontario at large, servicing a wide variety of customers, including, restaurants, hotels, hospitals, resorts, government institutions and casinos.
  
  
• Our mission to provide you with the best customer service in the industry in conjunction with providing products that are innovative, safe, and of the highest quality.  We apply rigorous standards to the choice and preparation of every one of our products. It is important to us that you get superb meat. That means choosing just the right type of meat as well as the proper cut. Ensuring that requires judgment and experience. Not only are we committed to helping you determine which products to buy, but we will work with you to ensure delivery schedules that meet your needs.
  
  
• Thank you for your interest in The Butcher Shoppe.  We look forward to supplying you with all of your meat requirements.